Dough Rolling Round Shape Dough Balls Making Machine (ZMGY-ZX01)

Our company adheres to the business philosophy of 'integrity, win-win, quality and service', constantly innovating technology, enriching product lines, and continuing to provide customers with superior quality and durabledough ball making machine,almond slicer,red date paste grinding machine。通过几年的运行,我们公司in line with the customer is God, perfect and timely after-sales service principle to win the market. The company insists on technology development as the driving force, product quality as the foundation, and excellent service as the guarantee of customers, so as to return customers' consistent trust and support to us.

面团分频器Rounder

面团分频器Rounder Introduction

Dough divider rounder is our factory developed a good molding, measurement of the new product, suitable for use, additives and good dough steamed bread wheat powder and water of forming, the dough by transmission, shearing, rolling method processed into steamed buns and spherical shape, widely used in office, factory, mine, school dining room, steamed bread processing unit and profession, is also ideal configuration steamed bread production line equipment.

面团分频器RounderFeatures

1.This dough divider rounder is suitable for the moulding of dough, this dough mixed the powder, water, additive, etc.
2.The dough by transmission, shearing, rolling method processed into steamed buns and spherical shape. The products made by this dough divider rounder machine are smooth, good shaped, neat, layered and tasteful.

3.This automatic dough divider rounder is ideal machine for school canteens, bakery house, hotels, government, private restaurant, factories, troops, etc.

面团分频器RounderWorking Principle

After the motor starts up, the dough with good quality is uniformly put into the hopper. Under the action of pulling out the surface leaves, the dough is extruded into the shell of the delivery surface. Driven by the wringer, the dough is extruded through the outlet and the feeding sleeve and then cut into cylindrical surface blocks of uniform size by the cutting knives on the upper and lower forming rolls. In the spiral groove under the promotion of gradually rolling, rolling to form a smooth surface of round spherical steamed bun billet. Steamed bread billet size by adjusting the hand wheel driving adjustment version adjustment to achieve.

面团分频器RounderTechnical parameters:

Model	JU-65
Dough shape	Round, ball shape
Recommend water quantum of dough	1:0.38~1:0.45
Steamed bun standard	X=5,6,7,8,10pcs/500gflour
Dough weight	40g-215g/ pcs
Production capacity	65pcs/min
Voltage	380V 50HZ
Power	3kw
Net weight	200kg
Gross weight	280kg
Dimension	1500*580*1150mm

Our goal is to pursue high standards of products and internationalization. We timely absorb and learn from domestic and foreign advanced technologies for our new use, and constantly integrate and innovate to ensure that our products are constantly updated. We strive to make our Dough Rolling Round Shape Dough Balls Making Machine (ZMGY-ZX01) in the forefront of the industry. With the tenet of 'customer first, good quality, unity and cooperation, seeking truth and being pragmatic', we will go hand in hand with you with considerate service, and welcome new and old customers and people from all walks of life to come to negotiate, visit and guide. We take 'technological innovation, excellent quality, rigorous management, and sustainable development' as our operating tenet, give full play to our own advantages, achieve sustainable development of the enterprise and win-win situation with customers.