鸡肉肉类制造机器 /新设计蒸的东西制作机器 / siaopao momo制造机器

We take professionalism, focus, and consider every step for customers as our marketing slogans to provide society with high-quality鸡蛋机,auto stir-fry cooking robot,vitamin tablet press machine和服务。梅伊是我们美好的荣誉t your requires. We always implement the 'customer first' service tenet, and provide special customers with product customization services to meet the diverse needs of the market. We adhere to the belief of 'quality for survival, integrity for development'. In all aspects of production, our company always adheres to quality as the root, implements staff participation in quality supervision and strives to create high-quality products. We always try our best to adapt to different market demand, to provide more perfect service, in order to realize the new breakthrough. We will continue to develop, and strive to create unlimited business opportunities for customers.

Steamed Bun Making Machine

蒸的面包机介绍

Steamed bun making machine is our factory developed a good molding, measurement of the new product, suitable for use, additives and good dough steamed bread wheat powder and water of forming, the dough by transmission, shearing, rolling method processed into steamed buns and spherical shape, widely used in office, factory, mine, school dining room, steamed bread processing unit and profession, is also ideal configuration steamed bread production line equipment.

Steamed Bun Making Machine Working Principle

After the motor starts up, the dough with good quality is uniformly put into the hopper. Under the action of pulling out the surface leaves, the dough is extruded into the shell of the delivery surface. Driven by the wringer, the dough is extruded through the outlet and the feeding sleeve and then cut into cylindrical surface blocks of uniform size by the cutting knives on the upper and lower forming rolls. In the spiral groove under the promotion of gradually rolling, rolling to form a smooth surface of round spherical steamed bun billet. Steamed bread billet size by adjusting the hand wheel driving adjustment version adjustment to achieve.

蒸bun bun式机器功能

1.The dough by transmission, shearing, rolling method processed into steamed buns and spherical shape. The products made by this steamed bun making machineare smooth, good shaped, neat, layered and tasteful.

2.Steamed bun making machine is suitable for the moulding of dough, this dough mixed the powder, water, additive, etc.

3.Steamed bun making machine is ideal machine for school canteens, bakery house, hotels, government, private restaurant, factories, troops, etc.

Steamed Bun Making Machine Technical Parameters:

Model	JU-65
面团形状	圆形球形
Recommend water quantum of dough	1:0.38~1:0.45
Steamed bun standard	X=5,6,7,8,10pcs/500gflour
Dough weight	40g-215g/ pcs
Production capacity	65pcs/min
电压	380V 50HZ
Power	3kw
Net weight	200kg
Gross weight	280kg
Dimension	1500*580*1150mm

Our company's Chicken Meat Stuff Bun Making Machine / New Design Steamed Stuff Bun Making Machine / Siaopao Momo Making Machine are not only rich in categories, but also of high quality. We have a good reputation among new and old customers. What we do is not only products, but also ourselves. Our company will seize the development opportunity of the world market, constantly reform and innovate, forge ahead and create a more brilliant tomorrow. To learn more about what we can do for you, contact us at any time.